Dill curry with chunks of turnip in a bowl on a plate with raw green beans and decorative slices of cucumber.
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Frequently Asked Questions(FAQ)

Is your restaurant 100% vegan?

Yes, our restaurant is 100% vegan.

Is your food all vegan?

Yes, our food is all vegan.

Do you use animal products?

No. We don't use any animal products in our dishes.

Where are you located?

We are located at 215 East Broadway in Manhattan, New York City.

What type of food do you offer?

We offer Thai food. Specifically Thai vegan / plant-based food.

When are you open?

We are open 7 days a week from 5pm to 11pm.

Do you have outdoor seating?

Yes, we have outdoor seating and can seat up to groups of 14 people.

Do you have indoor seating?

Yes, we have indoor seating and can seat up to groups of 30 people.

What neighborhoods do you deliver to?

We deliver to all of Manhattan up to 110th street, parts of Brooklyn and Long Island City, Queens.

Are your menu items gluten free?

Yes, the majority of our menu items are gluten free. We indicate on our menu the few items that are not gluten free.

Do you sell drunken noodles?

Yes, we sell drunken noodles, also known as Pad Kee Mao.

What is the average price of your dishes?

The average price of our dishes is $14.

Can you exculde certain ingredients from your menu items?

Yes, we can exclude any ingredient from most of our menu items.

Do you still have locations in Thailand?

We closed all of our locations in Thailand early into the pandemic, however we are now teaching a limited number of cooking classes at a private home in Bangkok. The classes are led by one of our original cooking class instructors who has taught May Kaidee classes for the past 20 years.